Early 20th Century French Wrought Iron Patisserie Shelf Unit

£1,250.00

A wrought‑iron three‑tier étagère for French bakery use. c.1900

Originally made for use in French bakeries, built with scrollwork, curved rods and a dark, naturally aged surface. The shelves are square with a single rounded front corner, a typical working‑shop shape that sits neatly into a corner. The frame stands on cast feet with crisp detailing, giving the piece a solid, well‑made base. A gilt wheat‑sheaf mount crowns the top - a rare surviving decorative touch that speaks directly to its bakery origins.

A practical and characterful piece of French shop furniture - sturdy, decorative and full of honest working‑life charm.

For overseas shipping, please get in touch for a quote. This would need to travel via a specialised shipping company.

A wrought‑iron three‑tier étagère for French bakery use. c.1900

Originally made for use in French bakeries, built with scrollwork, curved rods and a dark, naturally aged surface. The shelves are square with a single rounded front corner, a typical working‑shop shape that sits neatly into a corner. The frame stands on cast feet with crisp detailing, giving the piece a solid, well‑made base. A gilt wheat‑sheaf mount crowns the top - a rare surviving decorative touch that speaks directly to its bakery origins.

A practical and characterful piece of French shop furniture - sturdy, decorative and full of honest working‑life charm.

For overseas shipping, please get in touch for a quote. This would need to travel via a specialised shipping company.

Dimensions
Width: 750mm
Depth: 750mm
Height: 2100mm
Weight: 25kg